Tuesday, December 22, 2009

Heavenly Hash

This is the perfect recipe for the holiday season. Not only is it delicious, but its name is totally appropriate! Here is what you'll need:

1 large Angel Food cake (broken into pieces)
1 12 oz. package of chocolate chips
1.5 pints whipping cream
3 Tbsp. sugar
3 eggs
1 tsp. vanilla
2-3 Heath Bars (crumbled)
10" springform pan

1. Melt chocolate chips in a double boiler - when melted, beat inn 3 eggs and add vanilla
2. Whip cream; add sugar
3. Fold chocolate mixture into whipped cream
4. Mix chocolate cream mixture with angel food cake
5. Pour into pan and chill for a few hours (until firm) or overnight
7. Add crumbled Heath bars to top

ENJOY!!!!!

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